Friday, April 4, 2014

Time for a Little Taste of Spring!

I spotted this recipe "Asparagus Soup with Perfect Sea Scallops" from Alex's Kitchen in House Beautiful last week.  I showed it to Hubby and he agreed it looked good and pretty easy to make!  Also, Alex suggested for lunch to serve it with croque-monsieur, which sounds pretty good after all the tomato soup and plain old grilled cheese sandwiches we've had this winter!  The only thing that I need to do now is pick up the scallops!

Have a great weekend!

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