I can’t believe Memorial Day is just around the corner! And then Father’s Day will be here before you
know it! I still don’t know what we’re
doing this year but last year for father’s day I bought these adorable cast
iron skillets that I had spied in Southern Living. Even
did the berry cobbler recipe shown below with it. Hubby actually whipped it up but I gave him
the recipe and bought the skillets for him!
I love these mini cast iron skillets…sky is the limit with
them. While on vacation in Santa Fe we
went to a restaurant called Graham’s (actually it was in Taos) and they served
anything in the cast iron skillets: from my Mac & cheese with green chilies
to my blue corn enchiladas with green chilies.
Though I did not have the dessert with green chilies, I did spot the
waitress carrying out a few desserts in my cast iron skillets.
Just this past Sat, on my way out for my jog (always have
the Food Network on), Ina was doing a delicious slooking brownie in yet again my adorable cast iron skillets. Love them!!!
No comments:
Post a Comment